The Bridge Inn

Recommended by Visit England Logo
Visit England Logo Our view
"Canal-side inn offering restaurant cruises"
Overview
The tree-lined Union Canal between Edinburgh and the Falkirk Wheel runs past this waterside inn, once used by the early 19th-century navvies who dug the cut. In both the bar and restaurant the menu offers dishes based on local produce, including from the pub’s kitchen garden, and from its own chickens, ducks and Saddleback pigs, the latter providing a rich supply of pork loin, fillet, belly and sausages. Typical dishes on the menu are starters of seared wood pigeon, crispy lamb haggis, butternut and burnt onion; and Cullen skink, followed by sea bass fillets, lightly spiced sweet potato purée, chorizo, scallop and sauce vièrge; beetroot and borlotti bean risotto; and venison loin, braised and rolled haunch, butternut creamed potato, LBV port gel and bitter chocolate. Guest Scottish cask ales may include Trade Winds from Cairngorm Brewery, Dark Island from Orkney and beers from Arran. The pub’s two renovated barges provide Sunday lunch, afternoon tea and dinner cruises. Children and dogs love the big grassy area outside.
Ratings & awards
award
AA Pick of the Pubs
Location
27 Baird Road, RATHO, EH28 8RA
Also at this location
About the area
Edinburgh is one of Britain’s most spectacular cities and both Old and New Towns have UNESCO World Heritage status. At its heart, the Old Town is a treasury of architecture stretching back to medieval times with its labyrinth of narrow lanes (‘wynds’ or ‘closes’).
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Nearby places to visit

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The Bridge Inn

Recommended by Visit England Logo
Visit England Logo Our view
"Canal-side inn offering restaurant cruises"
Ratings & awards
award
Overview
The tree-lined Union Canal between Edinburgh and the Falkirk Wheel runs past this waterside inn, once used by the early 19th-century navvies who dug the cut. In both the bar and restaurant the menu offers dishes based on local produce, including from the pub’s kitchen garden, and from its own chickens, ducks and Saddleback pigs, the latter providing a rich supply of pork loin, fillet, belly and sausages. Typical dishes on the menu are starters of seared wood pigeon, crispy lamb haggis, butternut and burnt onion; and Cullen skink, followed by sea bass fillets, lightly spiced sweet potato purée, chorizo, scallop and sauce vièrge; beetroot and borlotti bean risotto; and venison loin, braised and rolled haunch, butternut creamed potato, LBV port gel and bitter chocolate. Guest Scottish cask ales may include Trade Winds from Cairngorm Brewery, Dark Island from Orkney and beers from Arran. The pub’s two renovated barges provide Sunday lunch, afternoon tea and dinner cruises. Children and dogs love the big grassy area outside.
Location
27 Baird Road, RATHO, EH28 8RA
Also at this location
About the area
Area image
Edinburgh is one of Britain’s most spectacular cities and both Old and New Towns have UNESCO World Heritage status. At its heart, the Old Town is a treasury of architecture stretching back to medieval times with its labyrinth of narrow lanes (‘wynds’ or ‘closes’).

Nearby places to visit

View all (8)